Gourmet cooking from the Faaker See

Foodies’ hearts beat faster at the thought of Faaker See cuisine. Full of variety, it is influenced by the tastes and techniques of three countries and regions: Carinthia, Friuli and Slovenia. Our top-class chefs around the lake attach great importance to quality and regionality, and will spoil you with their attention to detail. Enjoyment is the most important ingredient for a happy life - so enjoy the excellent culinary highlights to be found around the Faaker See - perhaps while looking out at the impressive Mittagskogel mountain.

Below you can find all the restaurants around Faaker See which have been awarded the Carinthian Quality Seal or have been featured in the Carinthian Slow Food Guide and our HÜTTENKULT and KÜCHENKULT partners. Enjoy your meal!